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- Fruits and the Risk of Type 2 Diabetes: The Korean Genome and Epidemiology Study Cohort
- Hojun Yu, Cheol Min Lee, Seung-Won Oh
- Korean J Fam Med. 2024;45(1):44-50. Published online November 23, 2023
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- Fruit Intake and Changes of Cardio-Metabolic Risk Factors in People with Obesity
- Shiao Shih Liu, Ju Young Kim, Jung Ha Park, Sohye Kim, Kiheon Lee, Woo Kyung Bae, Kee Hyuck Lee, Jong Soo Han, Hyejin Lee, Se Young Jung
- Korean J Fam Med. 2021;42(5):382-389. Published online September 20, 2021
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- Fruit Intake to Prevent and Control Hypertension and Diabetes
- Hyun Ah Park
- Korean J Fam Med. 2021;42(1):9-16. Published online January 20, 2021
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- Bone Mineral Density and Food-frequency in Korean Adults: The 2008 and 2009 Korea National Health and Nutrition Examination Survey
- Eui-Hyun Yoon, Hyoung Noh, Hyang-Mee Lee, Hwan-Sik Hwang, Hoon-Ki Park, Yong-Soon Park
- Korean J Fam Med. 2012;33(5):287-295. Published online September 27, 2012
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