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"Wonyoung Jung"

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"Wonyoung Jung"

Original Articles
Unhealthy alcohol use: screening and behavioral counseling interventions
Wonyoung Jung, Seung-Won Oh, Se-Hong Kim, Soo Young Kim
Korean J Fam Med 2025;46(1):20-26.   Published online November 12, 2024
DOI: https://doi.org/10.4082/kjfm.24.0115
Background
Despite the increase in daily alcohol intake in recent decades and the implementation of national health screenings, effective management strategies for alcohol consumption remain outdated. This review evaluates intervention studies on screening and behavioral counseling for unhealthy alcohol use, with the aim of enhancing the effectiveness of interventions and improving health outcomes.
Methods
On the basis of the GRADE (Grading of Recommendations Assessment, Development, and Evaluation)- ADOLOPMENT framework, systematic reviews and randomized controlled trials were examined to investigate the effectiveness of screening and counseling interventions in reducing unhealthy alcohol use. Five key questions were generated, and an evaluation and quality assessment of existing systematic reviews and new evidence related to each key question were conducted.
Results
Updating the U.S. Preventive Services Task Force and Cochrane 2018 reviews, we identified five new randomized trials that evaluated screening and counseling interventions for unhealthy alcohol use. For Key Question 2, the sensitivity and specificity of the new screening studies were consistent with those of prior research. Brief interventions were confirmed to reduce alcohol use (Key Question 4a), although additional research is required for a wider array of health outcomes. One study highlighted the benefits of counseling interventions for newborn health indicators in pregnant women (Key Question 4b). No new evidence was found regarding the harms of screening (Key Question 3) or alcohol use reduction interventions (Key Question 5).
Conclusion
This review supports the continued use of brief interventions to reduce alcohol consumption in highrisk groups and highlights the need for culturally tailored research in Korea.

Citations

Citations to this article as recorded by  
  • A year of significant progress for the Korean Journal of Family Medicine
    Seung-Won Oh
    Korean Journal of Family Medicine.2026; 47(1): 1.     CrossRef
  • 5,232 View
  • 113 Download
  • 1 Web of Science
  • 1 Crossref
Factors Associated with Sleep Disorder among Korean Cancer Survivors: A Cross-Sectional Study
Hyeonjin Cho, Wonyoung Jung, Dong Wook Shin, Jinyoung Shin, Yun-Mi Song
Korean J Fam Med 2023;44(4):224-233.   Published online July 18, 2023
DOI: https://doi.org/10.4082/kjfm.22.0159
Background
The factors associated with sleep disorder are controversial. This study aimed to evaluate the prevalence of sleep disorder and the factors associated with sleep disorder among Korean adult cancer survivors.
Methods
In this cross-sectional study, we collected data on sleep problems as outcome variables, and sociodemographic and clinical information as predictor variables from cancer survivors at two university-affiliated hospitals. Sleep disorder was defined as “a difficulty in sleep initiation or sleep maintenance at least 3 times a week that started after a cancer diagnosis.” Multiple logistic regression analysis was performed with odds ratios (OR) and 95% confidence intervals (95% CI) to evaluate the factors associated with sleep disorder.
Results
The participants were 1,893 Korean cancer survivors (mean age, 58.1 years; females 68.0%). The prevalence of sleep disorder among male and female cancer survivors were 16.5% and 20.3%, respectively. An increase of age by 1-year was associated with a 1.04 (95% CI, 1.01–1.07; P=0.011) times higher risk of sleep disorder in males, while an inverse association was found in females. In female survivors, high fear of cancer recurrence (FCR), high anxiety, menopause, and high EuroQol Visual Analog Scale were associated with 1.45 (95% CI, 1.06–1.98; P=0.020), 1.78 (95% CI, 1.25–2.55; P=0.002), 1.70 (95% CI, 1.08–2.67; P=0.022), and 0.59 (95% CI, 0.43–0.82; P=0.002) times higher risk of sleep disorder, respectively. In male survivors, living with a spouse/or partner was associated with 57% (95% CI, 0.20–0.95; P=0.036) lower risk of sleep disorder. Analyses of cancer sites showed that the factors associated with sleep disorder varied across cancer sites.
Conclusion
One-fifth of adult cancer survivors had sleep disorder. Age, menopausal status, FCR, anxiety, living with a spouse or partner, and quality of life were independently associated with sleep disorder in Korean cancer survivors.

Citations

Citations to this article as recorded by  
  • Body mass index and diet-related inflammation as predictors of sleep disorders: A cross-sectional study
    Yiren Bao, Bo Liang, Heran Zhou, Xueyan Huang, Yankai Dong, Rui Wang
    Medicine.2026; 105(10): e47924.     CrossRef
  • Social support, fear of cancer recurrence and sleep quality in breast cancer: A moderated network analysis
    Yingting Jiang, Xinyu Wu, Hongman Li, Ying Xiong, M. Tish Knobf, Zengjie Ye
    European Journal of Oncology Nursing.2025; 74: 102799.     CrossRef
  • Subgroups of sleep quality and associated risk factors in patients with cancer undergoing radiotherapy: A cross-sectional study based on latent profile analysis
    Liuna Bi, Xian Zhang, Linlin Wang, Yanxiu Cai, Jing Han
    European Journal of Oncology Nursing.2024; 68: 102488.     CrossRef
  • 5,661 View
  • 164 Download
  • 3 Web of Science
  • 3 Crossref
Comparison of the Smoking Cessation of Heated Tobacco Product Users and Conventional Cigarette Smokers in Korea
Doyeon Won, Wonyoung Jung, Dongwook Shin
Korean J Fam Med 2023;44(3):151-157.   Published online May 20, 2023
DOI: https://doi.org/10.4082/kjfm.22.0142
Background
Since the introduction of heated tobacco products (HTPs) in Korea in 2017, their annual sales have increased. Several studies have investigated the perceptions of HTPs and smoking cessation behaviors. For the first time, In 2019, questions focused on HTP use were introduced in the Korea National Health and Nutrition Examination Survey (KNHNES). This study aimed to compare smoking cessation behaviors between HTP users and conventional cigarette smokers using KNHANES data.
Methods
Data of 947 current adult smokers from the 8th KNHNES (2019) were analyzed. Current smokers were divided into conventional cigarette (CC)–only, HTP-only, and dual-use groups. The general characteristics of the three groups were investigated. Differences in current intention to quit smoking and past attempts to quit smoking among the three groups were analyzed using multivariate logistic regression analysis by IBM SPSS ver. 25.0.
Results
HTP-only users demonstrated fewer future smoking cessation plans (adjusted odds ratio [AOR], 0.398; 95% confidence interval [CI], 0.195–0.813; P=0.012) and fewer smoking cessation attempts in the past year (AOR, 0.533; 95% CI, 0.298–0.954; P=0.034) than CC-only smokers. However, there was no significant difference between dual-use (CC+HTP) and CC-only smokers.
Conclusion
While dual-use and CC-only smokers showed similar smoking cessation behaviors, HTP-only users had fewer previous attempts to quit smoking and were less likely to be currently ready to quit smoking. These findings can be explained by a decrease in the need to quit smoking due to the convenience of HTP and the perception that HTPs are less harmful than CC.

Citations

Citations to this article as recorded by  
  • Association between single, dual, poly use of tobacco products and smoking cessation in Korean adult smokers
    Heajung Lee, Jaeyong Shin, Jae Woo Choi
    Tobacco Prevention & Cessation.2026; 12(January): 1.     CrossRef
  • Conceptual Frameworks of Transitions in Use of Cigarettes, Heated Tobacco Products, and E-cigarettes
    Eunsil Cheon, Heewon Kang, Sung-il Cho
    Journal of the Korean Society for Research on Nicotine and Tobacco.2026; 17(1): 28.     CrossRef
  • Association between type of smoking and smoking cessation plans in Korean adults: A nationwide cross-sectional study
    Kitae Park, Dan Bi Kim, Jae Yong Shin, Chung-Mo Nam, Eun-Cheol Park
    Tobacco Induced Diseases.2025; 23(February): 1.     CrossRef
  • Neue Konsumformen von Nikotin
    Anna Rahofer, Katharina Sternberg, Tobias Rüther, Andrea Rabenstein
    PSYCH up2date.2025; 19(03): 217.     CrossRef
  • The Health Effects of Heated Tobacco Product Use—A Narrative Review
    Małgorzata Znyk, Dorota Kaleta
    Healthcare.2025; 13(16): 2042.     CrossRef
  • Quit Attempts and Plans among Users of Conventional Cigarette, e-cigarette, and Heated Tobacco Product
    Young Seok Lee, Jung Ah Lee, Hong Jun Cho
    Journal of the Korean Society for Research on Nicotine and Tobacco.2025; 16(4): 117.     CrossRef
  • Pharmacotherapy guidelines for smoking cessation in primary healthcare clinics
    Cheol Min Lee, Yu Jin Paek, Yoo Bin Seo, Eon Sook Lee
    Journal of the Korean Medical Association.2024; 67(4): 230.     CrossRef
  • Three in four smokers want to quit tobacco (reference to reassessing the smoking target in Japan): findings from the JASTIS2021 study
    Masayuki Sugihara, Takahiro Tabuchi
    Environmental Health and Preventive Medicine.2024; 29: 28.     CrossRef
  • A Scoping Review of Behavioural Studies on Heated Tobacco Products
    Ian M Fearon, Sarah F Cordery, Martin Fitzpatrick, Sarah Weaver, Matthew Stevenson, Erika Grandolfo, Layla Malt, Keith Thompson, Thomas Nahde
    Cureus.2024;[Epub]     CrossRef
  • Is Using Heated Tobacco Products Helpful in Smoking Cessation?
    Young Gyu Cho
    Korean Journal of Family Medicine.2023; 44(3): 127.     CrossRef
  • 6,493 View
  • 162 Download
  • 7 Web of Science
  • 10 Crossref
Association of Coffee or Green Tea with Ferritin or Hemoglobin in Premenopausal Women
Dagyeong Lee, Wonyoung Jung, Dong Wook Shin
Korean J Fam Med 2023;44(2):87-94.   Published online March 20, 2023
DOI: https://doi.org/10.4082/kjfm.22.0133
Background
This study aimed to examine the association between coffee or green tea consumption and ferritin or hemoglobin levels in premenopausal women.
Methods
We used the fifth Korea National Health and Nutrition Examination Survey (2010–2012), and a total of 4,322 individuals were surveyed. In women of reproductive age, average ferritin and hemoglobin levels were calculated according to coffee or green tea consumption. Covariates included in the analysis were demographic variables, such as age, body mass index, education, drinking, smoking, history of hypertension, history of diabetes diagnosis, physical activity, total energy intake, and daily iron intake.
Results
In 4,322 participants, the average hemoglobin level was 12.90±0.02 g/dL, and the average level of ferritin was 31.95±0.67 ng/mL. As a result of testing, correlation between ferritin and coffee intake and difference in ferritin levels according to coffee consumption was significant (P<0.05). In this study, a post hoc test indicated that ferritin level significantly differed between one and two cups, two and three cups, and three and one cup groups (overall P<0.001). Additionally, there was a negative correlation between ferritin level and coffee intake; ferritin level decreased by 2.09 ng/mL with a one-cup increase in daily coffee consumption.
Conclusion
In premenopausal women, coffee intake is associated with low serum ferritin levels. Our results indicate that drinking >2 cups of coffee significantly affect ferritin levels in Korean premenopausal women.

Citations

Citations to this article as recorded by  
  • Effects of different brewing conditions on acrylamide levels in Turkish green tea and assessment of carcinogenic and non-carcinogenic health risks
    Burhan Basaran, Jung-Min Cho, Fatma Gül Demir, Gizem Taban, Canan Altınsoy, Behrouz Tajdar-oranj, Parisa Sadighara, Yasemin Yavuz Abanoz, Aslı Boyraz
    Food Additives & Contaminants: Part A.2026; 43(4): 508.     CrossRef
  • A cohort study on change in hemoglobin levels in Indian female tea and coffee drinkers currently on oral iron therapy for iron deficiency anemia
    Urvashi Bharia, Manissha Srivastav
    International Journal Of Community Medicine And Public Health.2026; 13(3): 1396.     CrossRef
  • Impact of tea consumption frequency on hemoglobin and ferritin levels: a comparative analysis
    Tabassum Humaira, Khan Mohd Mustafa, Bajpai Sourabh, Bano Kulsoom, Andriyas Ekta A.
    International Journal Of Community Medicine And Public Health.2026; 13(4): 1960.     CrossRef
  • Accurate determination of aflatoxins in coffee by isotope dilution–ultrahigh-performance liquid chromatography–tandem mass spectrometry
    Yared Getachew Lijalem, Hyeonwoo Yu, So Young Woo, Hyang Sook Chun, Kihwan Choi, Byungjoo Kim
    Journal of Food Composition and Analysis.2025; 145: 107836.     CrossRef
  • Hemoglobin response to iron-folic acid supplementation and associated factors among anemic pregnant women attending the University of Gondar Comprehensive Specialized Hospital ANC ward Northwest, Ethiopia 2023: A longitudinal follow up study
    Asefu Fekadie, Bisrat Birke Teketelew, Melak Aynalem, Aregawi Yalew, Tebelay Dilnessa
    PLOS One.2025; 20(9): e0331599.     CrossRef
  • Women’s Health and Primary Care
    Seung-Won Oh
    Korean Journal of Family Medicine.2024; 45(1): 1.     CrossRef
  • Guidelines for nutrition counseling in primary healthcare clinics
    Gyeongsil Lee, Seung-Won Oh
    Journal of the Korean Medical Association.2024; 67(4): 278.     CrossRef
  • Dietary diversity and preferences among pregnant women and its association with anaemia
    Benedicta Twum - Dei, Richmond Aryeetey, Linda Nana Esi Aduku
    Nutrition & Food Science .2024; 54(4): 805.     CrossRef
  • Association Between Tea Drinking and Anemia in Women of Reproductive Age: A Cross-Sectional Study From the Mekran Division, Balochistan, Pakistan
    Noman Sadiq, Yasmeen Gul, Muhammad M Bilal, Muhammad Afzal, Nasrin Mumtaz, Abdul Wahid
    Cureus.2024;[Epub]     CrossRef
  • Does tea intake increase the risk of anemia? Evidence from a large prospective cohort and Mendelian randomization study
    Rui Hang Zhang, Wei Sen Zhang, Chao Qiang Jiang, Feng Zhu, Ya Li Jin, Shiu Lun Au Yeung, Tai Hing Lam, Lin Xu, Jiao Wang
    Food & Function.2024; 15(18): 9552.     CrossRef
  • A Comparative Study of the Effect Coffee and Tea on Some Parameters in the Rats Blood
    Sadiq Al-Mansury, Suhad J. Hadi, Hawraa H. Naji, Adnan M. Jassim, Shatha M. Abbas, Nada Khazal K. Hindi
    Medical Journal of Babylon.2024; 21(3): 627.     CrossRef
  • Association between Coffee and Green Tea Consumption and Iron Deficiency Anemia in Korea
    Jungun Lee
    Korean Journal of Family Medicine.2023; 44(2): 69.     CrossRef
  • 14,935 View
  • 197 Download
  • 9 Web of Science
  • 12 Crossref
Association between Serum Lipid Levels and Sensorineural Hearing Loss in Korean Adult Population
Wonyoung Jung, Jiyoung Kim, In Young Cho, Keun Hye Jeon, Yun-Mi Song
Korean J Fam Med 2022;43(5):334-343.   Published online September 20, 2022
DOI: https://doi.org/10.4082/kjfm.21.0148
Background
Hearing loss (HL) has been suggested to be associated with impaired microcirculation of the inner ear. This cross-sectional study aimed to evaluate an association between HL and serum lipid levels.
Methods
The study comprised 10,356 Korean adults who participated in the fifth Korea National Health and Nutrition Examination Survey (2010–2012). We defined HL as the average hearing thresholds exceeding 25 dB at predetermined frequency levels by pure tone audiometry. Serum lipid levels were measured using an enzymatic assay. The associations between lipid levels and HL were evaluated using a multiple logistic regression model after adjusting for covariates including age, sex, hypertension, diabetes, smoking status, alcohol, physical activity, educational level, household income, and noise exposure. Stratified analyses were performed to examine the effect of the covariates on the association between lipid levels and HL.
Results
The high-density lipoprotein cholesterol (HDL-C) level was inversely associated with high-frequency (HF)-HL, with an odds ratio (95% confidence interval) of 0.78 (0.64–0.96) for 1-mmol/L increase in the HDL-C level. Neither the triglyceride nor the low-density lipoprotein cholesterol level was associated with HF-HL. For low-frequency HL, association with any of the serum lipid components was absent. A stratified analysis showed that the inverse association between HDL-C levels and HF-HL was evident (P trend <0.05) in some subjects with specific characteristics such as older age (≥65 years), female sex, non-hypertensive state, and non-regular physical activity. However, a significant interaction between HDL-C levels and all of the stratified variables was absent (P for interaction >0.05).
Conclusion
The HDL-C level has a linear inverse association with the risk of HF-HL. Given the known protective role of HDL-C against atherosclerotic changes, this finding seems to support the concept of impaired microcirculation in the inner ear as a mechanism for HF-HL.

Citations

Citations to this article as recorded by  
  • Which factors influence the deterioration in vestibular function? A nationwide, population-based study with video-head impulse test
    Jeon Mi Lee, Sung Goo Yoo, Hyun Jin Lee
    Journal of Vestibular Research.2026; 36(1): 38.     CrossRef
  • Long-term trends of lipid concentrations and lipid control in South Korea, 2007 to 2023: A nationwide representative study
    Hyunyi Yoo, Yesol Yim, Ji Ho Kim, Hyunjeong Kim, Selin Woo, Jaeyu Park, Jee Myung Yang, Yerin Hwang, Dong Keon Yon
    Medicine.2026; 105(16): e48127.     CrossRef
  • Cardiovascular Diseases and Sensorineural Hearing Loss—A Systematic Review of the Literature
    Anna N. Berezovsky, Mana Espahbodi, Samantha L. LaPrade, David R. Friedland, Michael S. Harris
    Otology & Neurotology.2025; 46(1): 23.     CrossRef
  • Association between the Healthy Eating Index 2015 and hearing loss among American adults: National Health and Nutrition Examination Survey
    Juan Jiang, WanLei Chi
    The Journal of Laryngology & Otology.2025; 139(9): 874.     CrossRef
  • Association between HEI-2015 and hearing loss among American adults: National Health and Nutrition Examination Survey
    Juan Jiang, WanLei Chi
    The Journal of Laryngology & Otology.2025; 139(9): 881.     CrossRef
  • Prevalence and determinants of hearing loss among the aging population in China: insights from the 2023 China National Health Survey
    Shuwen Guan, Yue Fan, Fangxu Yan, Haibo Huang, Xin Xia, Chunhao Li, Yaoda Hu, Huijing He, Guangliang Shan, Xingming Chen
    European Journal of Medical Research.2025;[Epub]     CrossRef
  • Mendelian Randomization Reveals: Triglycerides and Sensorineural Hearing Loss
    Shun Ding, Yixuan Liu, Tingting Duan, Peng Fang, Qiling Tong, Huawei Li, Huiqian Yu
    Bioengineering.2024; 11(5): 438.     CrossRef
  • Triglyceride to High-Density Lipoprotein Cholesterol Ratio and Sensorineural Hearing Loss in Community-Dwelling Adults: an NHANES Analysis
    Yang Yu, Zhi-Chao Yang, Li-Xin Wang
    Yonsei Medical Journal.2024; 65(12): 741.     CrossRef
  • Association between Hyperuricemia and Hearing Impairment: Results from the Korean National Health and Nutrition Examination Survey
    Hyemin Jeong, Young-Soo Chang, Chan-Hong Jeon
    Medicina.2023; 59(7): 1273.     CrossRef
  • 6,371 View
  • 108 Download
  • 11 Web of Science
  • 9 Crossref
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