CrossRef Text and Data Mining
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The Relationship between the Blood Level of Persistent Organic Pollutants and Common Gastrointestinal Symptoms
Hyo-Min Kim, Chang-Ho Youn, Hae Jin Ko, Seon-Hwa Lee, Yu-Mi Lee
Korean J Fam Med. 2017;38(4):233-238.   Published online July 20, 2017
DOI: https://doi.org/10.4082/kjfm.2017.38.4.233

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The Relationship between the Blood Level of Persistent Organic Pollutants and Common Gastrointestinal Symptoms
Korean Journal of Family Medicine. 2016;37(5):267   Crossref logo
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The Relationship between the Blood Level of Persistent Organic Pollutants and Common Gastrointestinal Symptoms
Korean Journal of Family Medicine. 2017;38(4):233   Crossref logo
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Introductory Chapter: Persistent Organic Pollutants (POPs)
Persistent Organic Pollutants. 2019;   Crossref logo
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Degradation Pathways of Persistent Organic Pollutants (POPs) in the Environment
Persistent Organic Pollutants. 2019;   Crossref logo
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Persistent organic pollutants in foods: science, policy and regulation
Persistent Organic Pollutants and Toxic Metals in Foods. 2013;3-19   Crossref logo
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Persistent Organic Pollutants
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Uptake of organic pollutants and potentially toxic elements (PTEs) by crops
Persistent Organic Pollutants and Toxic Metals in Foods. 2013;129-144   Crossref logo
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Bioavailability of Persistent Organic Pollutants in Soils
Comprehensive Analytical Chemistry. 2015;493-512   Crossref logo
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Atmospheric Long-Range Transport of Persistent Organic Pollutants (POPs) into Polar Regions
Comprehensive Analytical Chemistry. 2015;411-432   Crossref logo
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The Toxicity of Persistent Organic Pollutants to Aquatic Organisms
Comprehensive Analytical Chemistry. 2015;587-613   Crossref logo
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